Stone's Throw Organics · Comox Valley
Certified organic vegetables, free-range eggs, and fresh bread — harvested weekly and available for pickup near you every Wednesday.
This week's harvest
SeasonalA curated mix of 5–7 varieties — whatever's at peak harvest this week.
Farm FreshOne dozen eggs from our hens on open pasture.
Freshly BakedSlow-fermented sourdough baked fresh each week.

Who we are
We're a certified organic family farm in the Comox Valley, growing food the slow way — with attention to soil health, the seasons, and the people eating our food.
Everything is harvested fresh each week and available for local pickup. No middlemen, no cold storage.
What's on
Spring Field Dinner
Fermentation Workshop